Private restaurant can be reserved starting from 10 am
Venue hire 40 € per hour.
If your food order is over 600 € the venue is free of charge (Except on sundays)
Private restaurant is located in the 2nd floor of Culture house Telakka. Toilets are on the same floor.
There is no accessible access to 2nd floor.
Space is equipped with good quality sound system
and projector.
Backround music, speech microphone and projector preparations are included in the service.
If there is an orchestra at the event that needs sound reproduction services/mixing
the sound technician will be billed separately at 196 € + VAT.
PRIVATE RESTAURANT MENU OPTIONS
Minimum 20 persons
Please choose one menu for the whole group. Prices per person.
All menus include a basket of bread with spread and coffee/ tea. L = lactose free, G = gluten free, Vgn = vegan, M = dairy free
MENU 1 32 € per person
Green salad Vgn, G
Greek salad L, G
Baked potato Vgn, G
Creamy parmesan chicken L, G
Falafel Vgn, G
Salsa Vgn, G
MENU 2 35 € per person
Green salad Vgn, G
Coleslaw M, G
Potato gratin L, G
Slow-cooked pork roast M, G
Gravy M, G
Vegetable patty Vgn, G
Vegan aioli Vgn, G
MENU 3 38 € per person
Green salad Vgn, G
Smoked fish salad L, G
Tilliperunat Vgn, G
Oven-baked salmon M, G
Roasted seasonal vegetables Vgn, G
Lemon sauce L, G
MENU 4 - Vegan 30,00 € per person
Green salad Vgn, G
Quinoa-bean-vegetable salad Vgn, G
Roasted potatoes Vgn, G
Veggie balls Vgn, G
Roasted seasonal vegetables Vgn, G
Herb sauce Vgn, G
SALAD BUFFET 27,00 € per person
Orzo salad with chicken (M) or tofu (Vgn)
Green salad, sun dried tomatoes and olives Vgn, G
Couscous salad with chili roasted chickpeas Vgn
Baguette, butter and hummus
Salad dressing M, G
Pumpkin seeds Vgn, G
Yogurt and herb sauce L, G
Feta L, G
DESSERT OPTIONS:
Fresh fruits an vanilla sauce Vgn, G 7,00 € per person
Raspberry mousse L, G 7,50 € per person
Chocolate pastry L, G 7,00 € per person
Mango cheesecake 6,00 € per person
Chocolate-raspberry cake Vgn, G 8,00 € per person
Raspberry-cream cake L, G 8,00 € per person
CHRISTMAS MENUS
CHRISTMAS MENU 1 35,00 € / hlö
Salad with apple and pomegranate seeds Vgn, G
Beetroot- goat cheese salad VL, G
Slow roasted pork belly M, G
Mustard- apple sauce L, G
Peanut- lentil loaf with mushroom sauce Vgn, G
Creamy potato gratin L, G
Honey roasted vegetables M, G
CHRISTMAS MENU 2 33,00 € / hlö
Green salad Vgn, G
Mustard vinaigrette L, G
Cranberry- apple coleslaw vgn, G
Herb and carlic marinated chicken M, G
Thyme sauce M, G
Scalloped potatoes L, G
Honey roasted vegetables M, G
Bell pepper with quinoa-vegetable filling Vgn, G
CHRISTMAS MENU 3 38,00 € / hlö
Melon salad Vgn, G
Herb vinaigrette Vgn, G
Cured salmon-potato salad M, G
Oven-baked salmon M, G
Creamy dill sauce L, G
Roasted cauliflower Vgn, G
Dill potatoes Vgn, G
Roasted seasonal vegetables Vgn, G
Tahini Vgn, G
VEGAN CHRISTMAS MENU 30 € / hlö
Beetroot-orange salad Vgn, G, contains seeds
Kale-quinoa salad Vgn, G, contains cranberries and almonds
Creamy peanut-lentil loaf Vgn, G
Mushroom sauce Vgn, G
Mashed potatoes Vgn, G
Roasted vegetables Vgn, G
TRADITIONAL CHRISMAS MENU 38 € / hlö
Red cabbage- apple salad Vgn, G
Wild mushroom salad L, G
Smoked fish mousse L, G
Cured salmon M, G
Christmas ham M, G
Red wine sauce M, G
Goat cheese-beetroot gratin VL, G
Potato casserole L
Carrot casserole L, G
Christmas desserts:
Blueberry cheesecake Vgn 7 € per person
Lingonberry cheesecake L, G 7 € per person
Gingerbread mousse L 7 € per person
Contact:
Restaurant manager: tiina.tokkari@telakka.eu
or with soud technical questions:
tekniikka.telakka@gmail.com
